We decided to open our winery to share our family tradition with everyone. We use only local, hand-picked, tree ripened fruit in the production of our hand-crafted, artisan created, small batch wines. No concentrates used here, just honest seasonal fruit. There is 1.5 lbs of tree ripened fruit in every jar we craft. It is a lot of fruit, but we refuse to compromise the integrity of great-grandmas wine. This is accomplished by refusing to use less fruit or lower quality ingredients. When we stand in the orchard, pick a peach, bite into it, and the juice drips out, that is the day we harvest the fruit. This is turned into wine that captures the fresh flavor in a jar. We believe the great taste of fresh fruit produces the best tasting wines.
So stop by our family farm and enjoy free samples of our outstanding fruit wines in our screen porch tasting room (built in the shadow of our 1910 oak barn). Additional outdoor seating is available. We know once you find your favorite flavor you are sure to want more.
May through October:
Off season sales by appointment only.