| Fall workshop for those interested in learning more about harvest time in the vineyard and with the winemaking process.
9:00am - Meet at the Purdue Horticulture Research Farm
9:30am - Vineyard Tour and Fruit Sampling
11:30am - Lunch at Purdue Campus (transportation included)
12:30pm - Grape Processing
1:30pm - Laboratory Demonstrations
3:00pm - Fermentation Preparations
4:00pm - Workshop Adjourn (bus ride back to Hort farm)
Registration limited to first 30 paid students. Make checks payable to: Indiana Winegrowers Guild. |
