| Events for January 2004 |
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| Wine Appreciation Class |
Sunday, January 11, 2004
2:00 PM
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4:00 PM
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| Something good to do on a winter Sunday afternoon. Learn the basic information you need for educated wine enjoyment. Terre Vin's winemaker will teach this 4 session course. Included are wines for tasting, bread, cheese & informational handouts. |
| Cost: $40 per person |
| Reservations Required |
| Location |
Terre Vin Winery |
| Address |
100 W. York St.
Rockville, Indiana 47872
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| Phone |
(765) 569-5099 |
| Website |
www.terrevinwinery.net |
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| Winter Wonderful Great White Sale |
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January 15 - 31, 2004
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| It�s Lanthier Winery�s Winter Wonderful Great White Sale. We have at least three reasons to celebrate winter�s cold bite. Select any two bottles of Lanthier wine and get one free. Once a year Cellarmaster Chris Lanthier features all his white wines at a very wonderful buy two get one free price. Take the bite out of winter during our winter wonderful great white sale. |
| Location |
Lanthier Winery |
| Address |
123 Mill St.
Madison, Indiana 47250
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| Phone |
(812) 273-2409 |
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| Dinner with the Winemakers |
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Friday, January 16, 2004
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| Enjoy a six course meal paired with five Chateau Thomas fine wines. Call or log onto the wineries website for more details on this event. |
| Cost: $55/pp |
| Reservations Required |
| Location |
Chateau Thomas Winery |
| Address |
6291 Cambridge Way
Plainfield, Indiana 46168
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| Phone |
(317) 837-WINE (9463) |
| Website |
www.chateauthomas.com |
| Email |
[email protected] |
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| Gala in the Vineyards |
Saturday, January 17, 2004
6:00 PM
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9:00 PM
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| To benefit Saint John's Children's Clinic in Anderson - Enjoy an elegant evening of fine wines, arts, entertainment, and cuisine at "Gala in the Vineyards," a wine tasting and silent auction sponsored by Cornell Financial Group of UBS to benefit Saint John's Children's Clinic. Includes tasting booths from Chateau Thomas Winery, Easley Winery, and Oliver Winery. |
| Cost: $50 per person |
| Reservations Required |
| Location |
Paramount Centre Ballroom |
| Address |
Anderson, Indiana
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| Merlot Grand Tasting |
Tuesday, January 20, 2004
7:00 PM
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10:00 PM
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| Taste more than 15 different Merlots from around the world in this blind tasting led by Dr. Thomas. |
| Cost: $15 |
| Reservations Required |
| Location |
Chateau Thomas Winery |
| Address |
6291 Cambridge Way
Plainfield, Indiana 46168
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| Phone |
(317) 837-WINE (9463) |
| Website |
www.chateauthomas.com |
| Email |
[email protected] |
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| Wine Appreciation Class |
Sunday, January 25, 2004
2:00 PM
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4:00 PM
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| Something good to do on a winter Sunday afternoon. Learn the basic information you need for educated wine enjoyment. Terre Vin's winemaker will teach this 4 session course. Included are wines for tasting, bread, cheese & informational handouts. |
| Cost: $40 per person |
| Reservations Required |
| Location |
Terre Vin Winery |
| Address |
100 W. York St.
Rockville, Indiana 47872
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| Phone |
(765) 569-5099 |
| Website |
www.terrevinwinery.net |
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| Indiana WineGrape Symposium/Hort Congress |
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January 26-27
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| A two day symposium featuring enology, viticulture and marketing sessions. A banquet on Monday and luncheon on Tuesday will feature Indiana wines and gourmet food pairings. A tasting of Purdue research wines will be held Tuesday afternoon. |
| Workshop |
| Location |
Adams Mark Hotel |
| Address |
Indianapolis
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| Phone |
765-494-8212 |
| Website |
www.hort.purdue.edu/hort/ext/hortcongress |
| Email |
[email protected] |
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| Winery Start-Up Workshop |
Monday, January 26, 2004
8:00 AM
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1:00 PM
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| Thinking of starting your own winery? Not sure where to begin? Join us at the Winery Start-up Workshop - A half-day workshop held the morning of the Indiana WineGrape Symposium kick-off.
Agenda:
7:30 AM Registration
8:00 AM Market Research / Marketing
Maria Marshall - Asst. Professor Agricultural Economics, Purdue University
8:40 AM Business Plan Development
Susan Davis - Executive Director, Lafayette Small Business Development Center
9:10 AM Financial PerspectiveHow to prepare?
John Doty - Owner, French Lick Winery / Former Bank VP
9:30 AM Winery Concept and Design
Richard Vine - Professor of Food Science, Purdue University
10:00 AM Winery Supplies
10:30 AM Winery Zoning
11:00 AM Indiana Alcohol & Tobacco Commission (ATC)
Don Okey - Indiana Excise
11:30 AM Alcohol and Tobacco Tax and Trade Bureau (TTB)
Noon Winery Insurance - Peter Liesenfelt , WineAmerica
Box Lunch Provided
1:00 PM ADJOURN
Indiana WineGrape Symposium Begins
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| Cost: $25.00 includes lunch and reference material |
| Reservations Required |
| Workshop |
| Location |
AdamsMark Hotel |
| Address |
Near the Indianapolis Airport
Indianapolis, Indiana
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| Phone |
765-496-3842 |
| Website |
www.hort.purdue.edu/hort/ext/hortcongress/ |
| Email |
[email protected] |
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| Beginning Grape Growing |
Monday, January 26, 2004
9:00 AM
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12:00 PM
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| This workshop will cover the basics of grape growing in the Midwest: site selection, varieties, vineyard establishment, training systems, pest management (1.5 hours credit toward Private Applicator Recertification Program), etc. |
| Workshop |
| Location |
AdamsMark Hotel |
| Address |
Near the Indianapolis Airport
Indianapolis, Indiana
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| Phone |
765-494-8212 |
| Website |
http://www.hort.purdue.edu/hort/ext/hortcongress/ |
| Email |
[email protected] |
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http://www.indianawines.org
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